Description
BIG STORY BEHIND THIS COFFEE
This coffee is sourced from Guama washing station in Kirinyaga county and has a membership of slightly over 1000 majority of whom are women.
The coffee is cultivated on the volcanic soil of Mt Kenya by small scale farmers with an average of 0.3-0.5 ha of land who grow coffee as a source of family income alongside subsistence food such as bananas, beans , potatoes. They intercrop the coffee with avocados, macadamia and mangoes providing the much needed shade cover.
A key sustainability selling point for Guama is the fact that they are Rainforect certified hence they are thoughtful of the process and environment e.g. forestry, environment and fair labor practices.
An opportunity to roast and present this coffee to our community is such a great honor.
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