Kenyan coffee is predominantly the Arabica species. It is processed through the wet processing method to produce what’s commonly referred to as washed coffee. We are able to connect producers/farmers importers and roasters worldwide and act as curators, or we are also able to serve the importers and roasters through the conventional channel and source for the TOP micro lots and nano lots, or FAQ+pluses or FAQ and clean commercial.

From Quality to Logistics there are so many COGS that keep the Rockbern engine revving helping us deliver the WOW effect to all our coveted customers.

We have very exacting quality standards that guide our quality team on each and every lot of green coffee shipped.

We have put in place a state of the art cupping lab with appropriate lighting, water quality, proper ventilation and state of the art equipment. Further, we have invested in more knowledge for our quality team qualifications to include Q grading, Roasting, Q-processing and Sensory skills. Hence, we appreciate coffee as a complex subject that demands for collaboration and willingness to learn every day.

Food safety: We are a FSSC22000 certified company hence, we don’t take the safety of our clients lightly. Right from our warehouse to the third party service providers, food safety remains paramount.

Shipping Options: Our logistics team is able to ship your green coffee order in either Grainpro hermetic bags, or Vacuum cakes in 20kg or 30kg boxes. We also ship on refrigerated REEFERS when needed.